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Our Sourdough Journey: From Home to Lahore’s Top Supplier
Our love affair with sourdough baking began during the quiet days of the pandemic. What started as a newfound hobby in our home kitchen quickly blossomed into a passion. We were captivated by the magic of sourdough – the ancient art of baking with a live culture, creating bread with unparalleled flavor and texture.
As we honed our skills and shared our creations with friends and family, the demand grew. Soon, our home operation expanded, driven by the desire to bring authentic, artisanal sourdough to more people. We poured our hearts into perfecting our craft, and today, we’re proud to be recognized as the top supplier of sourdough bread in Lahore.
What makes our sourdough truly special? It’s our remarkable starter, a living legacy that dates back 237 years as of 2025. This means the beneficial bacteria in our starter have been thriving for over two centuries, cultivating a unique depth of flavor that you won’t find anywhere else. This heritage starter is the soul of our bread, giving it that distinct, tangy taste and incredible texture that our customers love.
We believe in the simple, wholesome goodness of sourdough, crafted with dedication and a deep respect for tradition. Come taste the difference that time, care, and a truly ancient starter can make.
Our love affair with sourdough baking began during the quiet days of the pandemic. What started as a newfound hobby in our home kitchen quickly blossomed into a passion. We were captivated by the magic of sourdough – the ancient art of baking with a live culture, creating bread with unparalleled flavor and texture.
As we honed our skills and shared our creations with friends and family, the demand grew. Soon, our home operation expanded, driven by the desire to bring authentic, artisanal sourdough to more people. We poured our hearts into perfecting our craft, and today, we’re proud to be recognized as the top supplier of sourdough bread in Lahore.
What makes our sourdough truly special? It’s our remarkable starter, a living legacy that dates back 237 years as of 2025. This means the beneficial bacteria in our starter have been thriving for over two centuries, cultivating a unique depth of flavor that you won’t find anywhere else. This heritage starter is the soul of our bread, giving it that distinct, tangy taste and incredible texture that our customers love.
We believe in the simple, wholesome goodness of sourdough, crafted with dedication and a deep respect for tradition. Come taste the difference that time, care, and a truly ancient starter can make.
The Journey in 2021
The Seed of Sourdough
The year 2021 marked the humble beginnings of our sourdough adventure. Amidst the pandemic, our fascination with sourdough baking took root in our home kitchen. What started as a captivating hobby, driven by the unique process of baking with a live starter, soon saw us sharing our artisanal creations with friends and family. This initial sharing quickly revealed a growing demand, prompting us to take the first steps from a home passion to what would become Lahore’s leading sourdough supplier. It was the year our centuries-old starter truly began its new journey with us.
Our Flourishing Year 2025 & Beyond
As we stand in 2025, it marks a significant milestone for us. From our humble beginnings, we have proudly become the top supplier of authentic sourdough bread across Lahore. This year, our remarkable sourdough starter continues its incredible journey, celebrating 237 years of living history. This ancient, vibrant culture is the heart of our unique flavor, solidifying our position as leaders in bringing exceptional, handcrafted sourdough to your table. 2025 is a testament to our dedication, growth, and the enduring magic of traditional baking.
Ume Ali Farhan
About Our Bakery & My Journey
Hello, I’m Ume Ali Farhan, and this bakery is born from a journey close to my heart. I’m a proud graduate of Fine Arts from the University of Punjab, and more profoundly, a blessed mom. My path took an unexpected turn when I lost my only daughter to Congenital Heart Disease (CHD). It was year earlier when this tender time, and through the quiet solace of home, that our micro sourdough bakery came to life in Lahore in 2021.